This Dead Sea Salt Seasoning Mix (180g jar) combines the rich flavor of Dead Sea salt with seasonings grown in the Galilee and it is perfect for using in cooking. It is considered to be a healthier alternative to regular table salt, and certainly more flavorsome. You can use it to season baked potatoes, mashed potatoes, chicken, vegetables, pasta and pizza... plus much more. --- Why are Spices grown in the Holy Land so special ? Israel, the Land of the Bible, is blessed with many herbs and spices. This is because of the Great Rift Valley, also known as the Syrio African Rift Valley which runs all along it's Eastern Border has a special climate that facilitates the growth of these plants in the Dead Sea area, the Arava, the Galilee, Mount Hermon, Mount Tabor and the Golan Heights. Herbs and spices that grown in these areas are considered by many to have the best aromatic flavor in the world.
Flavors From The Holyland - A Delicious Taste Of Israel
Ingredients: garlic, cumin, black pepper, sweet paprika, cayenne, oregano, thyme, corriander, nutmeg, sugar, Dead Sea salt
Kosher - Under the supervision of Rabbi Mordehai Zamir, Jezreel Valley Regional Council
Makes a perfect gift
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